An easy choice from Debbie at Travel with Intent this week, the word is Green.
A magnificent lettuce from my brother’s garden in Essex. Although he was fairly miffed when I picked it for salad at dinner. Apparently there is a certain way to do this for regrowth. I hope it did grow again.
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A funfilled week was had last week, starting with Bank Holiday Monday and a trip to the zoo. As you can imagine it was packed, but Elena holds a zoo pass so you need only spend a few hours each time.
We were lucky enough to see a Tree Kangaroo with her baby, who just happened to stick his head out for a photo. Also a sausage tree in bloom!
On Wednesday I spent a lovely morning at the beach viewing the sculptures which I’ve already posted about.
With the weather getting cooler in the mornings I’ve been able to go for a walk around Lake Claremont.
“There are plenty of difficult obstacles in your path. Don’t allow yourself to become one of them” – Ralph Marston
It wasn’t that long at all, just a 40 minute circuit around the lake!
Sunday afternoon we had a drive out to one of our favourite wineries in Bickley Valley. We had a table on the terrace overlooking the vineyards and shared a bottle of wine and a charcuterie board.
Next Postcard will be from Seminyak, Bali for a short break!
Linking to CWWC (Cee’s Challenge on Which Way) and Sunday Stills (This week Terri is asking for Green).
This week’s CFFC from Cee is green foliage.
I had a bit of fun while cooking dinner last night. One for Jude for his Life in Colour and also Dr. B and his Challenge your Camera – Still Life
Here we have:
Bitter marrow – hubby’s favourite. Steamed and then stir fried with black bean sauce.
Zucchini – Chopped and coated with olive oil and oregano and roasted in the oven.
Suger Snap Peas – Peeled and stir fried with garlic, soy sauce, mirin and sesame seed oil.
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